Friday, September 16, 2011

Get In My Belly! (Part I)

In my past blog entries, when discussing weight loss, I never really addressed the topic of food. There's a reason for that, but today and the next few blog entries, I'm opening up. 

When it comes to food I now have strong opinions. This entry acts as a background for my next entry. I'm not heading out to offend anyone here, but this is indeed an outline of how it was growing up.

(Heartfelt Disclaimer: I really do love you Dad & Mom and you did a good job surviving, er, um, I mean raising eight kids.)

My parents really tried hard to make sure we had what was needed in so many different ways, sometimes though, over abundance was  a problem. 

Since I was about ten years old we always had two refrigerators and freezers at our house. The freezer was generally FULL of meat that we didn't use often enough and ice cream, that was used quite often.

The refigerators always had fresh staples of milk, mayo, butter and  condiments from a variety of fast food stores. Fresh food was in the front of the fridge and rotting food was always pushed to the back. 

I think everyone was to blame for that last one. We'd all bring the groceries in and then of course it always seemed like the last one to come in the house was the only kid left to put the groceries away. 

Somehow all the other kids seemed to simply vanish. Well, the kid left to put the groceries away wanted to hurry and go play, right? Hence, old food pushed to the back and bags of new groceries were placed in front. 

Seldom was the food actually removed from the bags. Glazed doughnuts on top of the fridge. Lots of bread and probably apricots (for Mom's sake) on the counter.

The storage room had plenty of canned soups, nearly expired rice, instant potatoes, canned fruit, crackers, wheat (that most likely had weevils in it), and popcorn kernels. The only thing that we really kept current was the popcorn (for Dad's sake).

From my perspective, a typical day went like this:
  • Up at six-thirty in the morning, but later on in Junior High and High School I was up at about five. Breakfast was cereal with milk. Once the cereal was eaten and all that was left was milk, I would of course refill my bowel with cereal, because I don't like drinking the leftover milk. Then right before I would leave for school, I'd have a glass of chocolate milk and steal a doughnut from Dad's stash. Then I'd steal money from Dad's wallet or Mom's purse for goodies from the vending machines at school. I'd then go to school with my self-packed lunch bag of chips and a sandwich.
  • Snacks came from the vending machine at school using the money I had stolen; my snack was usually just a can of soda.
  • Lunch was the packed bag I would sometimes bring, but in addition, I'd buy a pizza or a chef salad from the lunch room with the money I had been given for the week.
  • On the way home from school I'd stop at 7-Eleven and get a thirty-two ounce soda with the money I had stolen.
  • After school I'd watch television while eating potato chips or a tomato sandwich, with lots of mayo. When Mom got home from shuttling somebody to a piano lesson or a doctor visit I'd turn off the television and pretend I had been doing homework. I would then relocate to my friends house to play and get into all sorts of mischief.
  • If Mom or one of the kids hadn't made dinner by six-thirty or seven in the evening when Dad would call home to see if dinner was on, then he'd pick up fast food on his way home from work. The choices were usually one of the following: Kentucky Fried Chicken (only when all the mouths were home to feed), Iceberg (a local hamburger & shake place), Taco Time (also when lots of kids were home), McDonald's, Hire's (another hamburger place; but only when a small handful of kids were home).
  • By nine at night I'd be in my bedroom listening to the radio while really doing homework and drinking a can of soda that had been hidden under my bed. I was generally asleep or starting to get ready for bed by eleven o'clock.

Memorable dinners:
Brenda (sister) - Macaroni & tuna concoction
Mom - Tuna Gravy over toast
Jesse (brother) - chili and corn bread
Dad - Lentil soup
Mom - really good potato salad with hamburgers.
Mom - chicken cordon bleu with ham passed it's prime and hollandaise that wasn't... well, mom tried...
Dad - pork chops & salad

I'm sure there are other siblings who tried. This is just what currently comes to mind.

All in all, my eating habits really didn't change much until I got to college. Then in college the portion sizes just got bigger, croissants got involved, soda intake increased and I was no longer playing school sports to burn off any of what I was eating throughout the day.

What I have outlined, for some, may seem really normal and typical. But for others... maybe not. Regardless, for me, this was the norm.

Okay, that's enough for today, but the reasons for this entry will be made clearer in my next entry.

1 comment:

  1. I just gained 10 pounds reading this post. You forgot I was always making rice crispy treats, homemade hard candy, and homemade cheesecake with 4 bricks Cream cheese per cake.... And you all loved eating it. My favorite snack was Doritos, homemade butter popcorn and a root beet float. Can't wait for the conclusion!!

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